In Chapter 13 of 15, "The Art of Eating In" author and "Not Eating Out in New York" food blogger Cathy Erway shares why to support local food producers and shop at community greenmarkets. Through her writing experience, Erway has been fortunate to meet the passionate local farmers and growers who contribute to her community. Not only does she get seasonal foods and eat healthier, but also she supports the family farm industry fight against industrial food manufacturers.